Sumiyoshi JR Nagoya Station Shinkansen Down Line Platform

I like pretty quite a bitI always finish it easilyPicture (left) Kamishimen + Chikuwa TianPhotograph (right) Duck seamen (Since it was in the morning, the topping was not finished)

Just good for breakfast. Kishimen from Nagoya.A small shop at the end of each platform. Good living.You can buy warm kishimen in about 3 minutes after buying it at a ticket vending machine and putting it out at the counter.Recommended one coin kishimen ¥ 500Raw eggs, prawns, green onions and bonito are on board, this is cheap! I got to wait for the train ^ _ ^We will use it from now on.

It was quite delicious.It's not expensive and it's just right.

It is a shop at the Shinkansen platform at Nagoya Station!I often go to Nagoya for business trips.There are various menus, but I like simple Kishimen best.It is an early cheap delicious shop!

taste 3facility atmosphere2service 2others

☆ 4 Kishimen 360. Classic taste that is cheap and delicious. You will need it when you take the Shinkansen.☆ 3 Nagoya Cochin 890 yen. Delicious is expensive.

Arrive at Nagoya Station and relax when you eat Kishimen!System to purchase and order food vouchers!We recommend that you choose Kishimen!

I had kakiage noodles here. It ’s very delicious because it ’s fried when you order it.

While having a cheap and delicious Kishimen and knobWait for the train while drinking leisurelyI'm looking forward to traveling

I asked Nagoya people that the house of the Chuo Line Home is more delicious than the Shinkansen home so I tried it.It was tasty although it was a stall eating shop. Offering is also fast, since people who eat are also early, rotation is fast.

It is normal if asked if it is delicious. Even if I have not had time, it feels good. Even the same name station, there is a delicious crispy shop so when there is really no time

After all the classic is here! Aichi's fast food was used while Sugakiya and Yoshiyoshi Sumiyoshi (Udonya on the premises) were on the move (while changing trains). I'm glad that you can use Suica. It was a very hot summer, but I really wanted to eat something warm, so I ordered kakiage noodles. Because I happened to have a dot after myself, it was smooth until I arrived. It was a good time. (After that, it was quite crowded and the seats were great, but the order was not easy. Timing is important.) It ’s relieved, it ’s usually good! The meal is progressing quickly. It ’s hot but it ’s good to eat it in no time. I had only 15 minutes to get to the next train, but I wonder if I could go in about 5 minutes. Time friendly!

Returning from Tokyo, getting off at NagoyaThe usual order at the ticket machine.Kishimen ¥ 350-Place the food ticket on the counter and arrive 3 minutes later.A bowl of bonito and plenty of sweet fried toppingAfter all, kishimen noodles are thick and firm and delicious. Unbearable trapA good chopstick rest with leeks. Complete meal in no timeNow, after your business trip, try to maintain your weight by moving your body firmly 😌Feast

Saran Saran, who has limited time at the Shinkansen Nagoya Station platform, and the people who came home are popular as the last Nagoya taste. You can eat at half the price of a store in the JR concourse at a cospa excellent restaurant. You must enter the store after purchasing a ticket from a vending machine outside the store in advance. Kishimen, but there is a button on the right side as the ticket machine is suspended. Please note that the top right is the tempura noodles! Although it is squeaky, it will be served with moderate heat, so 10 minutes is enough. In addition, Dwellings are at both ends of the platform. My experience is better than Tokyo. On the reserved seat side, have a good trip! LOL

I wanted to go because Nobuhiko Takada recommended it on TV, but it is definitely delicious! Nagoya's Kishimen did not have Kosi and there was not a very good image. I got a rush from 8 o'clock in the morning!

Two women who had squeezed quickly provided me. It's good, it works well with dumplings! The noodles are somewhat delicious and the green onions are delicious. It's a standing food, so it's quick to eat, and after leaving the store, the nose still has a sweet scent of dashi. It was an excellent item.

A store that I had wanted to eat for 15 years and I couldn't go there.I also want Tokyo! MothLike TagliatelleI love Kishimen !! Moth

One of the pleasures of getting down to Nagoya is Sumiyoshi's Kishimen.There seem to be a variety of menus, but I always push the button of the kakiage noodles without adventure. Occasionally make two sets.At first, drink dashi so as not to soak the kakiage as much as possible. The bonito is effective and really delicious. You can enjoy the fresh and deep-fried kakiage.From the middle stage, soak the kakiage in the dashi soup and enjoy the softened dashi soup. It's like that and you'll eat it in no time.

This is a standing-style kishimen restaurant.It's reasonably priced, but it's hearty and eatable.It has a good texture and smoothness, and dashi is also effective and delicious. Eating in this atmosphere may feel even more delicious.

Since 1965,Station that kept being loved crispy! !Cake to eat at home.delicious!

For breakfast on Friday, October 20, around 10:30, go to the 3rd and 4th shop of JR Nagoya Station. There is the same shop in the home of the Shinkansen too, although it is a celebrated living room, dare to the home of the conventional line. It seems that fried foods are fried in a shop of a conventional line home and are brought to the bullet train home. In other words, you can enjoy fried tempura at the store of the conventional line home. I purchased it with a ticket vending machine and I ordered it here. Kakigedake Kishimen 520 yen After the order enters, fried in front of you, fried. The upper part is crunchy because it is fried and the part sucking the lower soup is moist. Tightly wide, the specialty of Nagoya specialty. It is perfectly compatible with soup which soup was effective. It is a popular shop in the eating log, it is reasonable for eating, but it was able to be enjoyed firmly. Thank you for the meal (^ _ ^)

I was in a hurry, so I'm normal. It came out soon. People say that in the old days it was more delicious, but I think it is delicious enough to be easy.

It makes the kakiage fried on the spot and makes it fresh. This was exquisite and very delicious. The two aunties who take care of the inside of the kitchen were also warm and healed.

Whether delicious is not a problem, this is the taste of Nagoya!There are other delicious crispy. However, it is this famous store that remains in memory. Eat lunch when you do not have time to eat. Happiness after having finished eating is hard to say with words.It is a store of such memories.

I'll order and come out early. The clerk's attitude is not good enough. The taste is normal

You can eat freshly fried tempura with crepe.

The traditional line home original menu is topped with soft-boiled eggs and freshly fried shrimp, and 500 yen per coin is great!* Fresh prawns need time to fry. Be careful about the train ride time!

Nagoya's standing station is a stable specialty KishimenPersonally, this Line 1 favorite shop is slightly wider than the Shinkansen shop.

I usually use Sumiyoshi as a Shinkansen home, but I also have time on my way home ...I came to Sumiyoshi of 3.4 home which is offering fried tempura.I'm going to honor Kakieda Kishimen ...I ordered one coin crispy ¥ 500 for one coin.Eggs and prawns Ami-no-one are included in ordinary crispy and one coin is quite a value price.Everyone around us was eating cold cheese because it was hot, but crisping while sweating in hot weather is not bad either.Thanks to fried shrimp heaven I felt a little more delicious than usual.Next time I want to try fried fried tempura kishimen.

It is delicious whenever you go and eat. Besides it is cheap. I always eat it when I go to the station

I came to Nagoya so I went to Kishimen Die Yoshi.There is a ticket vending machine outside the shop.Seats were always crowded with around eight people in the counter seat.The water is self.Ordering the raccoon, the time from asking to coming out was also tasty soon.There is no astragalus so raw eggsI went somewhere in the soup and could not taste it, so I decided to ask for something from a different menu next time.When I went to Nagoya, it was such a shop that I want to stop visiting again.

Makes me full

One coin kishimen, shrimp tempura, egg, and bonito topping are good for 500 yen. Opened in 1961! I couldn't eat this time, but I kakiage and tempura are fried on the spot. I'm eating at the station! ! !

Pretty good!This will take you to breakfast when people come!I'm glad that shrimp is delicious.

Is the home of the conventional line platform good?On a business trip to Ishikawa Prefecture following last week, while waiting for Shirasagi 3 departing from Nagoya Station Line 3 ...This home also has "Sumiyoshi" firmly. However, around 8:30 in the morning, unlike Shinkansen platforms, users are sparse."Kakiage Tenshin Kishimen / Soba" ¥ 500You can also choose soba, but you will not be foolish.There is a sign on the front glass of the store [Our tempura is served freshly fried ...]. Let's expect.Wait for a while. Are you cooking the side dish? ... but came out in less than two minutes.A shaving section dances on the top. The juice is not thick. It feels a bit different from other home stores.Kishimen is like hot noodles, so it looks like this.As expected, I don't know if it's freshly fried, but it doesn't seem like it has been drenched. Contains 4 shrimp.The price of ¥ 500 is a good morning in Nagoya, but if you are in a hurry, home kishimen is also worth using.

I received Miso Kishimen. I was hanging a crispy warmed retort miso. Cabbage in Chinese cabbage? Chicken meat etc is contained. Is it a sweetened braised wind feeling? We finished deliciously with accompanying the inn. Fried fried tempura will come out like 7th and 8th home shop.

When traveling to Kanazawa, I have a choice for breakfast. The employees of the railway company were also wearing uniforms and watching the scene eating Kishimen, and I could enjoy the atmosphere of Nagoya Station in the morning.Kishimen is delicious with a sense of affordability at 500 yen.Even at 7 am, it was not so crowded, and I was able to enjoy the shimen while drinking beer until my departure.There is a fast pace with Shinkansen Home, but you can eat this Home while slowly tasting it.

Nagoya people's sole food!It has been 30 years since I moved to Tokyo due to a transfer. I eat every time I travel.As a situation, 20 minutes before the departure of winter 🚄, it's best to scratch the noodles and drink the soup until the end while worrying about the time!

Be sure to eat “Kishimen Living Yoshi” at Nagoya Station. .: * ・ ゜ ♪. .: * ・ ゜ ♪. .: * ・ ゜ super popular store!The last time I was told by a friend that the descent home was delicious.This time, I went to the Shinkansen up home by purchasing an admission ticket (140 yen) bothering at noon.Purchase pork kishimen. Noodles twice.760 yen for convenience.There is quite a volume!A large serving may be enough!The smooth udon noodles are delicious and the best!About 10 to 12 people at the L-shaped counter ...There are always about 5 to 6 people in front of the ticket machine, but I think you can enter the store in about 5 minutes. It may be a popular secret that the rotation is fast!#Nagoya Station#Shinkansen home#Kishimen#Dwelling#cheap#delicious#Popular

It was said that "the standing station of Nagoya Station is extremely delicious," and I wanted to eat it.Return Shinkansen.There was not much time, but ...Lined up (`A ')Is it alright! ! ! ! !I bought a meal ticket and somehow slipped in and ate it.Well, delicious! ! !Sorry IStir fry, and there is a turning nodeThe soup stock is also delicious.The smell is good too.The moment I'm eating is happy.I want to go to Nagoya Station again to eat this.Thank you for the meal.

Please come and eat Kishimen by all means when you come to Nagoya Station

I ordered cold sashimi noodles on which it was fried. It's fried and delicious. It was a half hour time on a weekday morning, but the customers were not interrupted.

Taste of Nagoya!good! cheap! fast!It is the best (^ ^)

This is the first time I ate Kishimen. I was impressed with the smooth noodles and the delicious noodles.This time, it is 500 yen for one-coin kishimen limited to conventional lines. It is a gem with shrimp and egg. Yeah, good. Coupled with light soup, I was able to eat it.

A delicious standing kishimen restaurant in the Tokyo area home.If 10 people enter, it will be full, but the rotation is fast, so if you have 15 minutes waiting for the bullet train, you should be able to eat enough.

Nagoya Station Kishimen (large amount)! We eat together on the day trip business trip. It is in each home, but since the fried food from the Shinkansen is more delicious than the conventional one! The texture is smoother than udon, and the soup is tender to the stomach of bonito soup. Shrimp was deep fried and it was hot and great!

There is a ticket machine in front of the store, and it is a style that you buy and line up. Depending on the time of the day, it can be inserted quickly if the turnover rate is high. Ordering and dressing bowls are also fast and useful when you have no time. Good taste for the price. The dried bonito is also good. If you say greed, it may be more delicious if you remove a little more hot water. The fox and kakiage were delicious. Don't forget who wants to drink because the water is self. Kakiage seemed to be popular and sometimes sold out.

某 SNS✏️ Stand-up soba noodles 🍜 Introducing the very famous Kishimen shop in Nagoya Station 構️It's usually a soba group, but this is my first try in Nagoya after a long time.